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Saturday
3/28/20
 
Unwrapped 2.0 Layers of Flavors (Repeat, TV-G) Alfonso takes a look at foods with layered flavors such as Tootsie's Caramel Apple Pops and Bissinger's Coconut Caramel Chocolate Bar. Alfonso Ribeiro(Host)
Unwrapped 2.0 Inside Job (Repeat, TV-G) The host visits Parla Pasta to witness the making of ravioli, then explores Lovely Candy Company and an award-winning Tennessee cheese farm. Alfonso Ribeiro(Host)
Unwrapped 2.0 It's A Rainbow (Repeat, TV-G) Various foods known for their vibrant colors are explored, including RW Garcia's famously red tortilla chips and Amy's Kitchen's Thai Red Curry Bowl. Alfonso Ribeiro(Host)
Unwrapped 2.0 Sweet Sensations (Repeat, TV-G) A behind-the-scenes look is taken at famed treats, including the Sugar Daddy, Warheads' Chewy Cubes and Ghirardelli Caramel Squares. Alfonso Ribeiro(Host)
Man's Greatest Food Comfort (Repeat, TV-G) Roger Mooking showcases 12 of the best comfort foods, such as macaroni and cheese, spaghetti and meatballs, pork chops and gravy, chicken and waffles and chili. Roger Mooking(Host)
 
Sunday
3/29/20
 
Unique Eats Dirt Cheap & Delicious (Repeat, TV-G) Restaurants that serve inexpensive but tasty cuisine are examined, featuring a pulled pork BLT and squash dumplings in Cleveland, Ohio. Tamara Reynolds(Host)
Unique Sweets Capital Cravings (Repeat, TV-G) A journey is undertaken to the U.S. capital city, Washington, D.C., where doughnuts are sampled; cupcake bakery offers 10 different kinds of the desserts. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Unique Sweets Toronto Sweets (Repeat, TV-G) In Toronto, Canada, a behind-the-scenes look at the Moo Milk Bar is provided; all-natural doughnuts are featured, including a lemon ricotta variation. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Unique Sweets Cool Cookie Sandwiches (Repeat, TV-G) In Washington, D.C., a patisserie that prepares macaron cookies is featured, and an ice cream sandwich shop reveals their tasty wares. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Bizarre Foods: Delicious Destinations Atlanta (TV-PG) Zimmern highlights such local foods like crispy fried chicken and mouth-watering peach cobbler, along with soul food dishes and refreshing sweet tea. Andrew Zimmern(Host)
Bizarre Foods: Delicious Destinations Deep Fried (TV-PG) Andrew travels in search of deep-fried delicacies, including pork schnitzel, crunchy pork cracklings, Roman artichokes, and the spiciest chicken on the planet. Andrew Zimmern(Host)
 
Monday
3/30/20
 
Simply Laura Laura's Leftovers (Repeat, TV-G) Laura shows how to turn those everyday leftovers into delicious and appealing low-cost meals; Laura cooks smokey black bean rice; Mexican-style chicken pot pie. Laura Vitale(Host)
Simply Laura 15-Minute Meals (Repeat, TV-G) Host Laura Vitale prepares for a busy day by creating meals that can be made in fifteen minutes, including Eggs in Purgatory and Portobello Melt. Laura Vitale(Host)
Simply Laura Family Game Night (Repeat, TV-G) On game night, Laura makes Italian Antipasti, Spicy Steamed Mussels, Short Rib and BĂ©chamel Lasagna, and White Chocolate and Raspberry Layered Panna Cotta. Laura Vitale(Host)
Simply Laura Italian Girl in the Garden State (Repeat, TV-G) Laura Vitale demonstrates how to prepare dishes from New Jersey dishes, inspired by her old family recipes and seasonal offerings. Laura Vitale(Host)
Brunch @ Bobby's Chocolate Lovers Delight (Repeat, TV-G) Poached Eggs in Mole with Creamy Green Rice; Chocolate Crepes with a Chocolate Whipped Ricotta-Almond Filling and Warm Cherries; Frothy Hot White Chocolate. Bobby Flay(Host)
Brunch @ Bobby's Southern Comfort Brunch (Repeat, TV-G) Sauteed Collard Green Omelet; Mustard Glazed Ham and Pimento Cheese Biscuits; Sour Cream Waffles with Fresh Peaches in a Toasted Pecan Praline Sauce. Bobby Flay(Host)
 
Tuesday
3/31/20
 
Food's Greatest Hits Game Time (Repeat, TV-G) Game day foods of Buffalo wings, chili and submarine sandwiches are featured to provide a brief glimpse into each particular food's history. Georgia Hardstark(Participant), Alison Ward(Participant), Haylie Duff(Participant), Noah Cappe(Participant), Joseph Simmons(Participant)
Food's Greatest Hits Super Cheesy (Repeat, TV-G) Viewers learn how several very cheesy dishes got their start, including the origins of macaroni and cheese, grilled cheese sandwiches and cheesecake. Georgia Hardstark(Participant), Alison Ward(Participant), Haylie Duff(Participant), Noah Cappe(Participant), Joseph Simmons(Participant)
Food's Greatest Hits BBQ Bonanza (Repeat, TV-G) Ribs, brisket and traditional sides, including collard greens, potato salad and baked beans, are presented and their origins are revealed. Georgia Hardstark(Participant), Alison Ward(Participant), Haylie Duff(Participant), Noah Cappe(Participant), Joseph Simmons(Participant)
Food's Greatest Hits Campfire Classics (Repeat, TV-G) Foods that have been cooked over campfires all over are celebrated as segments on campfire foods such as hot dogs, potato chips, and s'mores is shown. Georgia Hardstark(Participant), Alison Ward(Participant), Haylie Duff(Participant), Noah Cappe(Participant), Joseph Simmons(Participant)
Cheap Eats Chicago (Repeat, TV-G) Host Ali Khan sets his expectations high as he enters Chicago's Willis Tower and starts with a breakfast of Fried Chicken, Biscuits, Egg and Bacon. Ali Khan(Host)
Cheap Eats Miami (Repeat, TV-G) Host Ali Khan takes a trip to Miami where he breaks his fast with a classic Cuban Empanada, and he then samples some fruits of the sea. Ali Khan(Host)
 
Wednesday
4/1/20
 
Sugar Showdown Garden Pies (Repeat, TV-G) Nutmeg must be used in the elimination round as bakers compete; and then they must create a garden-themed pie to win the $10,000 prize. Josh Elkin(Host)
Sugar Showdown Princess Cupcakes (Repeat, TV-G) Bakers are tasked with using figs in the elimination round; and then the bakers that remain must create princess-themed cupcakes in a showdown for $10,000. Josh Elkin(Host)
Sugar Showdown St. Patrick's Day Donuts (Repeat, TV-G) Donut makers race against the clock, using pineapple in an elimination round and creating St. Patrick's Day-themed donuts in a showdown for the $10,000 prize. Josh Elkin(Host)
Sugar Showdown Wedding Cakes (Repeat, TV-G) Bakers must use cheese curds in the elimination round as they compete; and then they must create a wedding-themed cake to win the $10,000 prize. Josh Elkin(Host)
Cake Hunters Not Fond of Fondant (Repeat, TV-G) A bride and groom have their French-themed wedding planned, but they still must choose a cake from the concepts of three designers in time for the big event.
Cake Hunters Mint For Each Other (Repeat, TV-G) A couple only has two weeks until their wedding and they're still looking for a cake that pays tribute to his time in the military as well as staying classic.
 
Thursday
4/2/20
 
Unique Eats Asian (Repeat, TV-G) A thorough and worthy search was made in order to discover the most intriguingly delicious Asian creations that modern imagination could provide. Tamara Reynolds(Host)
Unique Eats Delis (Repeat, TV-G) A mouth-watering look is taken into innovative delis like Torrisi Italian Specialties, Joan's on Third, Neal's Deli and Eleven City Diner. Tamara Reynolds(Host)
Unique Eats Pubs (Repeat, TV-G) Joe Beef has creamy lobster spaghetti and meatballs; Longman & Eagle doubles as an inn; Citizen Public House and Henry Public have their signature style. Tamara Reynolds(Host)
Unique Eats Bistro (Repeat, TV-G) A trendy Las Angeles restaurant is putting its own twist on the classic French bistro concept; a native Frenchman brings his boyhood cuisine to New York. Tamara Reynolds(Host)
Man's Greatest Food Steak (Repeat, TV-G) Roger searches all over the country for the top fifteen steak experiences, including the finest cuts and the perfect combination of meat, seasoning and fire. Roger Mooking(Host)
 
Friday
4/3/20
 
Unique Sweets Kids' Treats (Repeat, TV-G) Wooly's Ice serves odd flavors of frozen shaved ice, Papabubble crafts exquisite candies, and Little Cupcake Bakeshop creates s'mores, and blue velvet cupcakes. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Unique Sweets Coffee Break (Repeat, TV-G) Abraco serves pastries like black sesame cardamom spiced cake; Bang Bang Pie creates pies, from frozen sage lemon summer pie to bold blueberry, and more. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Unique Sweets Seattle Sweets (Repeat, TV-G) Taking a look at the sweet treats that can be purchased in the city of Seattle, from hot spots such as Fran's Chocolates, with their European-style treats. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Unique Sweets Southern Sweets In Atlanta (Repeat, TV-G) In Atlanta, a store serves up doughnuts made from sweet potato dough, a creamery makes unique ice cream sandwiches and a shop offers pineapple chess pie. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Extreme Cake Makers The Nightmare Delivery (Repeat, TV-G) Molly makes a cake of a scuba diving dog; Ben creates an edible beer barrel cake with a working tap; Michelle designs three illuminated jellyfish cakes. Eloise Durrant(Participant), Michelle Wibowo(Participant), Suzanne Thorp(Participant)
Extreme Cake Makers A Dark Fairytale Cake (Repeat, TV-G) Rosie builds an Army Air Corps helicopter cake; Suzanne creates an exotic bird cake; Ben makes a dark fairytale cake; Molly designs an edible coral reef. Eloise Durrant(Participant), Michelle Wibowo(Participant), Suzanne Thorp(Participant)
 
 
8 AM
8:30 AM
9 AM
9:30 AM
10 AM
10:30 AM
Saturday
4/4/20
 
Unwrapped 2.0 Little Bits (Repeat, TV-G) Alfonso takes a closer look at small-sized sweets with big-time flavor and appeal, including gumballs, donuts, semi-sweet Baking Chips and Petite Palmiers. Alfonso Ribeiro(Host)
Unwrapped 2.0 Pop Stars (Repeat, TV-G) Alfonso digs into sweet treats and snacks that include Kiwi Strawberry Snapple, Big League Chew's shredded bubblegum and the ever-popular Pez. Alfonso Ribeiro(Host)
Unwrapped 2.0 Quick Fix (Repeat, TV-G) P.F. Chang's Home Menu Beef and Broccoli; Chocolate Chip Quaker Chewy Bars; Hostess Chocolate Cupcakes; Keurig Green Mountain Coffee pods. Alfonso Ribeiro(Host)
Unwrapped 2.0 Simple Goodness (Repeat, TV-G) Alfonso explores childhood treats and easy-to-make dinners as he discusses Hostess Twinkies, Jel Sert Otter Pops and Bertolli's Chicken Parmigiana and Penne. Alfonso Ribeiro(Host)
Man's Greatest Food Tex-Mex (Repeat, TV-G) Roger Mooking travels across America in search of the 12 best Tex-Mex dishes, such as beans, meats peppers, salsas and cheeses, and learns secrets from chefs. Roger Mooking(Host)
 
Sunday
4/5/20
 
Unique Eats Pasta (Repeat, TV-G) A variety of exceptional restaurants that serve innovative pasta dishes are examined, including eateries located in San Francisco, California. Tamara Reynolds(Host)
Unique Sweets Brooklyn (Repeat, TV-G) Host Zac Young journeys to Brooklyn, N.Y., where he checks out Mexican-inspired doughnuts with hibiscus, passion fruit and horchata flavors. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Unique Sweets Coffee Break (Repeat, TV-G) Abraco serves pastries like black sesame cardamom spiced cake; Bang Bang Pie creates pies, from frozen sage lemon summer pie to bold blueberry, and more. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Unique Sweets Kids' Treats (Repeat, TV-G) Wooly's Ice serves odd flavors of frozen shaved ice, Papabubble crafts exquisite candies, and Little Cupcake Bakeshop creates s'mores, and blue velvet cupcakes. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Bizarre Foods: Delicious Destinations Lyon (TV-PG) Andrew explores French cuisine in Lyon, the "World Capital of Gastronomy," where he samples pike fish dumplings, breaded beef tripe and pink pralines. Andrew Zimmern(Host)
Bizarre Foods: Delicious Destinations The Hamptons (TV-PG) Andrew Zimmern visits the Hamptons to try some of their best seafood dishes, including surf and turf, lobster rolls, clam chowder and smoked bluefish pate. Andrew Zimmern(Host)
 
Monday
4/6/20
 
Tia Mowry at Home Date Night (Repeat, TV-G) Host Tia Mowry prepares a menu featuring recipes such as Cory's macaroni and cheese, lamb lollipops, broccoli sauté and cream cheese frosting. Tia Mowry(Host), Cory Hardrict(Participant)
Tia Mowry at Home Girls' Night (Repeat, TV-G) Host Tia Mowry prepares recipes such as homemade chicken stock, collard greens, Cornish hens, raspberry cosmo and chocolate banana almond milk-less shakes. Tia Mowry(Host)
Tia Mowry at Home Grillin' Out With Dad (Repeat, TV-G) Tia grills with her dad, preparing Dad's Juicy Short Ribs, Orange-Scented Rice, Grilled Shrimp Salad; Tia stops at the Asian Market for Kimichi, a favorite. Tia Mowry(Host)
Tia Mowry at Home Working Actors Eat, Too (Repeat, TV-G) Tia Mowry prepares her V-6 seasoning spice mix, almond butter brownies, slow-cooker beef and lentil stew, salad with pomegranate seeds and special dressing. Tia Mowry(Host)
Brunch @ Bobby's Sizzling South Beach Brunch (Repeat, TV-G) Spanish tortilla with homemade chorizo, piquillo peppers and garrotxa cheese; yucca hash browns with bacon, onion and lime-cilantro mojo; mojito champagne. Bobby Flay(Host)
Brunch @ Bobby's Mexican Brunch (Repeat, TV-G) Bobby prepares Mexican corn pancakes, breakfast potatoes with red chile-lime hollandaise and a fruit and vegetable salad with chile and lime. Bobby Flay(Host)
 
Tuesday
4/7/20
 
Iron Chef Battle Chicken (Repeat, TV-G) Iron Chef Yosuke Suga takes on challenger, Western-style chef, Yosuke Kawasaki, in a battle that features the seemingly simple ingredient of chicken. Yukio Hattori(Commentator), Hiroshi Tamaki(Host), Yosuke Suga(Participant), Yosuke Kawasaki(Participant)
Iron Chef Battle Mushroom (Repeat, TV-G) Iron Chef Yosuke Suga competes against challenger chef Mitsuaki Okamura, with a variety of mushrooms, including maitake, shimeji, enoki, nameko and shiitake. Yukio Hattori(Commentator), Hiroshi Tamaki(Host), Yosuke Suga(Participant), Mitsuaki Okamura(Participant)
Cheap Eats Big Sky, Big Game, Big Flavor! (Repeat, TV-G) While in Bozeman, Mont., Ali enjoys a serving of Eggs Benedict with summer sausage, an elk burger that was made from scratch and a bison pepperoni pizza. Ali Khan(Host)
Cheap Eats Mountain Feast (Repeat, TV-G) In Jackson Hole, Wyo., Ali eats croquet madame with mornay sauce, crunchy friend chicken banh mi sandwich, berry cheesecake doughnut and spicy pork rice. Ali Khan(Host)
 
Wednesday
4/8/20
 
Sugar Showdown Harvest Donuts (Repeat, TV-G) The final two teams that make it past the cranberry mystery ingredient challenge will compete to create a series of harvest-themed donuts. Josh Elkin(Host)
Sugar Showdown Into The Woods Cakes (Repeat, TV-G) Maple syrup is used as the mystery ingredient for a speedy elimination round that will test the bakers; the last two compete in a woods-themed cake battle. Josh Elkin(Host)
Sugar Showdown It's A Small World Pies (Repeat, TV-G) Mini-marshmallows are used to kick off the competition, and the second round challenges the bakers to make a pie based on a popular Disney song. Josh Elkin(Host)
Sugar Showdown Kids Hide-And-Seek Cupcakes (Repeat, TV-G) Kids vie for victory and $10,000 with a challenge themed after a beloved kids game, but first a quickfire round tasks them with using peppercorns. Josh Elkin(Host)
Cake Hunters Flower Power (Repeat, TV-G) Vanessa and Tim are on the hunt to find a cake that fits them for their wedding; Vanessa wants a garden-themed cake, but Tim wants a different style.
Cake Hunters A Family Affair (Repeat, TV-G) Two sisters are looking for a cake to celebrate their 25th annual family reunion, but they are unable to easily agree on what kind of cake they want.
 
Thursday
4/9/20
 
Unique Eats Fried Food (Repeat, TV-G) Montreal, Quebec is visited to explore poutine and fish batters; fried risotto balls are sampled in Brooklyn; doughnuts in Austin, Texas, receive wild toppings. Tamara Reynolds(Host)
Unique Eats Queens (Repeat, TV-G) Egyptian claypot cooking; learning how to effectively prepare Mexican cuisine; delectable grilled cheese sandwiches; delicious Korean fare. Tamara Reynolds(Host)
Unique Eats Between the Bun (Repeat, TV-G) Exciting and tasty dishes that utilize buns or two pieces of bread are revealed, including cuisine such as gourmet hotdogs and sausages. Tamara Reynolds(Host)
Unique Eats Mexican (Repeat, TV-G) Mexican fare with a special spin is revealed at a restaurant located in Boulder, Colorado; a New York chef demonstrates different ideas. Tamara Reynolds(Host)
Food Truck Nation (TV-G) Food truck enthusiast, chef Brad Miller travels all across the country in order to find some of the best food that is served from food trucks. Brad Miller(Host)
Food Truck Nation (TV-G) Food truck enthusiast, chef Brad Miller travels all across the country in order to find some of the best food that is served from food trucks. Brad Miller(Host)
 
Friday
4/10/20
 
Unique Sweets (TV-G) An inside look is taken at the most amazingly delicious dessert treats that have been created for the sole purpose of creatively satisfying the sweet tooth. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Unique Sweets (TV-G) An inside look is taken at the most amazingly delicious dessert treats that have been created for the sole purpose of creatively satisfying the sweet tooth. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Unique Sweets (TV-G) An inside look is taken at the most amazingly delicious dessert treats that have been created for the sole purpose of creatively satisfying the sweet tooth. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Unique Sweets (TV-G) An inside look is taken at the most amazingly delicious dessert treats that have been created for the sole purpose of creatively satisfying the sweet tooth. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Extreme Cake Makers (TV-G) A group of talented and successful baking experts attempt to turn delicious cakes into elaborate works of art, by participating in variety of challenges. Eloise Durrant(Participant), Michelle Wibowo(Participant), Suzanne Thorp(Participant)
Extreme Cake Makers (TV-G) A group of talented and successful baking experts attempt to turn delicious cakes into elaborate works of art, by participating in variety of challenges. Eloise Durrant(Participant), Michelle Wibowo(Participant), Suzanne Thorp(Participant)
 
 
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8:30 AM
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