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Wednesday
8/5/20
 
Anthony Bourdain: No Reservations Laos (TV-PG) Tony Bourdain sets out to find what makes this Asian country unique, visiting its varied landscapes and mountains and sampling its spicy cuisine. Anthony Bourdain(Host)
Cheap Eats Birmingham Magic (Repeat, TV-G) Ali Khan finds the best deals in Birmingham, Ala., including hash browns, bacon-wrapped meatloaf and Cajun blackened chicken with habanero Jack cheese. Ali Khan(Host)
Cheap Eats Sin City Eats (Repeat, TV-G) Ali Khan searches for the best and most affordable meal deals in Las Vegas, including an Elvis-inspired banana French toast bread pudding for breakfast. Ali Khan(Host)
Cheap Eats Santa Barbara Bargains (Repeat, TV-G) Ali Khan looks for the best deals in Santa Barbara, Calif., including a bacon and egg breakfast sandwich, bacon-wrapped hot dogs and two fresh crab cakes. Ali Khan(Host)
Cheap Eats San Diego Surf 'n' Turf (Repeat, TV-G) Ali Khan looks for the best meal deals in San Diego, including Brazilian-style hash browns, a surf-and-turf burrito, the "Big Poppa," and Hawaiian short ribs. Ali Khan(Host)
 
Thursday
8/6/20
 
Man's Greatest Food Street Eats (Repeat, TV-G) Roger Mooking searches for the best food from food trucks, roadside stands. walk-up counters and carnival fare, as chefs share their secrets. Roger Mooking(Host)
Man's Greatest Food Appetizers (Repeat, TV-G) Roger Mooking presents 15 of the best appetizers in the United States to start the meal off right, from nachos and chicken wings to oysters and fries. Roger Mooking(Host)
Man Fire Food Fire and Family (Repeat, TV-G) Roger Mooking heads to Smokin' Joe's Bar-B-Que in Townsend, Tenn., he then goes to Shack in the Back BBQ in Fairdale, Ky., for the Hump and Turkey Ribs. Roger Mooking(Host)
Man Fire Food Meat in Full Swing (Repeat, TV-G) Roger joins chef Trey Cioccia of Black Rabbit to set up the Burn Tower, then Roger meets Chris Carter of Porter Road Butcher, who shows him a cooking rig. Roger Mooking(Host)
 
Friday
8/7/20
 
Cake Hunters Basketball or Bach? (Repeat, TV-G) A Florida family looks for the perfect cake that combines music and sports for a 12-year-old's Bar Mitzvah from three of Miami's most popular cake designers.
Cake Hunters Dallas Dream Cake (Repeat, TV-G) When Jay Michaels and Jay Roecker want an over-the-top and chic cake for their wine cellar wedding, they are able to agree on everything except for the flavor.
Cake Hunters A Cake with Crunch (Repeat, TV-G) A couple choose their wedding cake from New York City's top designers and although the groom wants a traditional cake, the bride, however, wants a silly cake.
Cake Hunters Four Cakes in One (Repeat, TV-G) When quadruplets come upon their 27th birthday, three of New York's best bakers take on the challenge of being able to please all of them in one cake.
Crazy Cakes Carnivals, Cityscapes and Glowing Cakes (Repeat, TV-G) A cake artist creates a carnival wedding cake, with a tunnel of love; a baker makes a glow-in-the-dark jellyfish; a Texas cake artist makes a realistic piñata.
Crazy Cakes Surprise Filled Cakes (Repeat, TV-G) A cake artists makes a pair of larger-than-life cowboy boots for a rancher's birthday party; the Texas Reptile Zoo celebrates with a realistic snake cake.
 
Saturday
8/8/20
 
Unique Eats Bar Food (Repeat, TV-G) Delicious bar snacks that pair well with beverages are explored, featuring a delectable treat known as the New Luther and a toothsome steak and kidney pie. Tamara Reynolds(Host)
Unique Eats Eat & Sleep (Repeat, TV-G) Various hospitality businesses that serve delicious meals are explored, featuring a luxury seaside spa and restaurant and a retreat in a forest location. Tamara Reynolds(Host)
Unique Eats Maine Weekend (Repeat, TV-G) An exciting foodie adventure in the great state of Maine is explored, featuring a meal at a Portland legend and delicious and original lobster rolls. Tamara Reynolds(Host)
Unique Eats Wine Country Weekend (Repeat, TV-G) A foodie weekend in the heart of California's wine country is explored, featuring fried chicken at a local restaurant and delicious pasta cuisine. Tamara Reynolds(Host)
Man's Greatest Food Pork (Repeat, TV-G) Roger travels the country in search of the top fifteen best pork dishes, including pig cheeks, pig feet, bacon bombs, ribs, ham, pork wings, and the whole hog. Roger Mooking(Host)
 
Sunday
8/9/20
 
Unique Sweets Breakfast Pastries (Repeat, TV-G) A variety of different and delectable morning treats are examined and explored, and journeys are undertaken to Oregon, California, New York and Connecticut. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Unique Sweets Italian (Repeat, TV-G) Delectable New York treats include dipped artisanal cannoli, flavored creamy tiramisu, gelato gone wild and tasty Italian doughnuts. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Unique Sweets Brunch (Repeat, TV-G) The chefs explore a variety of special destinations that serve a delicious brunch, however the business must be taking the morning meal to the next level. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Unique Sweets Then and Now (Repeat, TV-G) Pastry chefs who take their time crafting traditional pastry dishes into something new and unique; a chef that serves up childhood favorites and more. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Cake Wars Dr. Seuss (TV-G) Cake makers hope to have the winning creation for a huge event to celebrate the Dr. Seuss book "What Pet Should I Get" and win the $10,000 grand prize. Jonathan Bennett(Host)
 
Monday
8/10/20
 
Brunch @ Bobby's Farmer's Market Brunch (Repeat, TV-G) Host Bobby Flay demonstrates how to prepare tomato strata, zucchini pancakes, seared salmon, Brussels sprouts-apple salad and ginger peach iced tea. Bobby Flay(Host)
Brunch @ Bobby's French-American Brunch (Repeat, TV-G) Almond-croissant French toast; tarte flambe with herbed creme fraiche; double smoked bacon and goat cheese; yogurt creme brulee with fresh fruit. Bobby Flay(Host)
Brunch @ Bobby's Chocolate Brunch (Repeat, TV-G) Bobby prepares double chocolate pancakes with salted caramel syrup, mole-rubbed steak and eggs and chocolate-orange yogurt panna cotta. Bobby Flay(Host)
Brunch @ Bobby's Impress Your Guests (Repeat, TV-G) Bobby prepares biscuit sticky buns, asparagus and cheese popovers, apricot and raspberry granola gratin and Riesling sangria with mango and nectarine. Bobby Flay(Host)
Burgers, Brew and 'que Tastes of the Tropics (Repeat, TV-G) Michael has key lime pie, Caribbean-inspired brisket melt, burger topped with chorizo, a bacon cinna-bomb, spicy fried chicken sandwich and craft beer. Michael Symon(Host)
Burgers, Brew and 'que Decadent Regional Dishes (Repeat, TV-G) Chef Jay Ducote joins Michael to enjoy a Cajun and French-inspired burger; in St. Louis, Jay and Michael follow a tradition of toasted ravioli with burnt ends. Michael Symon(Host), Jay Ducote(Participant)
 
Tuesday
8/11/20
 
Food: Fact or Fiction? Gone Camping (Repeat, TV-G) Host Michael McKean tells the stories behind some favorite outdoor campfire treats and dishes, including S'mores, baked beans and beer can chicken. Michael McKean(Host)
Food: Fact or Fiction? Brunch Beauties (Repeat, TV-G) Michael McKean tells the story of how Eggs Benedict was blessed by the pope, the origin of the French croquet-monsieur and the inspiration for the Bloody Mary. Michael McKean(Host)
Food: Fact or Fiction? Happy Birthday (Repeat, TV-G) Host Michael McKean discovers that birthday cake was born during a revolution and that a bowl of Chinese noodles can be for celebrating birthdays. Michael McKean(Host)
Food: Fact or Fiction? Game Night (Repeat, TV-G) Michael McKean discusses the French origins of duck a l'orange, the creation of the tuna melt and the connection between bison burgers and the President. Michael McKean(Host)
Food: Fact or Fiction? Wicked Good (Repeat, TV-G) Michael McKean celebrates Halloween by investigating a variety of dishes with questionable origins, including rhubarb pie, ramen noodles and a pot of fondue. Michael McKean(Host)
Food: Fact or Fiction? Baked Goodies (Repeat, TV-G) Michael McKean uncovers the stories behind some favorite baked goodies, including cupcakes, whoopie pie and visits a San Francisco bakery that makes sourdough. Michael McKean(Host)
 
 
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Wednesday
8/12/20
 
Anthony Bourdain: No Reservations Caribbean Island Hopping (TV-PG) While visiting the Grenadine Islands, chef and travel enthusiast Anthony Bourdain samples traditional recipes and joins in on the hunt for a treasured delicacy. Anthony Bourdain(Host)
Cheap Eats Hungry in the Jax (Repeat, TV-G) Ali Khan hunts for the best meal deals in Jacksonville, Fla., including a dish of chorizo corn cakes, Greek baklava and an old-fashioned jumbo chicken pot pie. Ali Khan(Host)
Cheap Eats Sweet Deals Down South (Repeat, TV-G) Ali Khan goes to in Savannah, Ga., for a classic Southern haystack, then he tries Betty Bombers' "Fire in the Hole" burger and a low country boil for dinner. Ali Khan(Host)
Cheap Eats Queen City Cravings (Repeat, TV-G) Ali Khan looks for the best meal deals in Charlotte, N.C., including a "Slowberry" cobbler waffle, sliders, a French Pot Du Crème and fusion ramen gumbo. Ali Khan(Host)
Cheap Eats Savory San Antonio (Repeat, TV-G) Ali Khan looks for meal deals in San Antonio, such as bananas Foster pancakes, a meat-filled sandwich, a kolache filled with barbacoa and BBQ baby back ribs. Ali Khan(Host)
 
Thursday
8/13/20
 
Man's Greatest Food Barbecue (Repeat, TV-G) Host Roger Mooking is searching for the 15 best sweet and smoky barbecue dishes in the country, including brisket, chicken, whole hog, mutton, and tacos.` Roger Mooking(Host)
Man's Greatest Food Desserts (Repeat, TV-G) Roger Mooking presents the 15 best desserts from the rich and chocolatey, to the fruity and flavorful, as he learns from the chefs in their own kitchens. Roger Mooking(Host)
Man Fire Food BBQ and Boils in the Bayou (Repeat, TV-G) Roger helps a husband-and-wife team of caterers prepare baby back ribs, brisket and crawfish in Prairieville, La., then he meets a caterer in Baton Rouge, La. Roger Mooking(Host)
Man Fire Food Fiery Couples (Repeat, TV-G) Roger goes to California and meets Danny and Nicoletta Herlihy of Do or Dine Catering, then he meets Matt and Nina Horn of Horn Barbecue. Roger Mooking(Host)
 
Friday
8/14/20
 
Cake Hunters Orange You My Cake? (Repeat, TV-G) Miami's top cake designers compete for the chance to make the perfect wedding cake for the mayor of Miami Gardens, Fla., and his fiancé.
Cake Hunters Wedding Cake of Horrors (Repeat, TV-G) Three bakers attempt to make a wedding cake for a couple that combine's the bride's love of horror movies and the groom's devotion for the state of Maryland.
Cake Hunters Taj Mahal Wedding Cake (Repeat, TV-G) Three imaginative bakers attempt to create a 21st-century Taj Mahal wedding cake for a couple, which honors both their Indian and Middle Eastern backgrounds.
Cake Hunters A Sophisticated Sweet 16 (Repeat, TV-G) Three top bakers attempt to design a birthday cake for a young girl's sweet 16th party, although the birthday girl and her mom disagree on the theme.
Crazy Cakes Gravity-Defying Musical Cakes (Repeat, TV-G) A cake artist builds a 1950s-themed cake with a jukebox and a wedding cake with edible zombies; a baker makes a floating ballet slipper cake for a baby shower.
Crazy Cakes Out-of-this-World, Upside-Down Cakes (Repeat, TV-G) A cake artist builds an upside-down wedding cake; a baker makes the planet Earth out of cake; a baker creates a realistic, 3-D motorcycle cake.
 
Saturday
8/15/20
 
Unique Eats Food By Fire (Repeat, TV-G) A variety of delicious cuisine originally cooked over an open fire is explored via ambitious new interpretations, including Dungeness crab. Tamara Reynolds(Host)
Unique Eats Portland Weekend (Repeat, TV-G) A foodie weekend in Portland, Oregon, is explored, featuring a baked eggs and tomato stew breakfast, and comfort foods turned into dumplings. Tamara Reynolds(Host)
Unique Eats Pasta (Repeat, TV-G) A variety of exceptional restaurants that serve innovative pasta dishes are examined, including eateries located in San Francisco, California. Tamara Reynolds(Host)
Unique Eats Philadelphia Weekend (Repeat, TV-G) A journey is taken to Philadelphia, Penn., where a variety of delicious local cuisine is explored, featuring Spanish-inspired fare and traditional Italian food. Tamara Reynolds(Host)
Man's Greatest Food Chicken (Repeat, TV-G) Roger Mooking searches for the 12 best chicken dishes and explores the best ways to cook wings, pot pies, pizza and other savory chicken dishes. Roger Mooking(Host)
 
Sunday
8/16/20
 
Unique Sweets Sweet and Sticky (Repeat, TV-G) An array of sugary, delicious original desserts, including unique caramel bread puddings, bite-size pieces of gooey caramel, old fashioned candy and more. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Unique Sweets Brooklyn (Repeat, TV-G) Host Zac Young journeys to Brooklyn, N.Y., where he checks out Mexican-inspired doughnuts with hibiscus, passion fruit and horchata flavors. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Unique Sweets Kids' Treats (Repeat, TV-G) Wooly's Ice serves odd flavors of frozen shaved ice, Papabubble crafts exquisite candies, and Little Cupcake Bakeshop creates s'mores, and blue velvet cupcakes. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Unique Sweets Coffee Break (Repeat, TV-G) Abraco serves pastries like black sesame cardamom spiced cake; Bang Bang Pie creates pies, from frozen sage lemon summer pie to bold blueberry, and more. Zac Young(Participant), Paulette Goto(Participant), Georgia Hardstark(Participant), Alison Ward(Participant)
Cake Wars Minecraft (TV-G) Cake bakers create for the opportunity to have their work featured at a huge event celebrating the success of Minecraft, and walk away with the $10,000 prize. Jonathan Bennett(Host)
 
Monday
8/17/20
 
Brunch @ Bobby's (TV-G) Celebrity chef Bobby Flay enjoys the comfort of his personal kitchen as he celebrates his favorite recipes for creative mid-morning meals. Bobby Flay(Host)
Brunch @ Bobby's (TV-G) Celebrity chef Bobby Flay enjoys the comfort of his personal kitchen as he celebrates his favorite recipes for creative mid-morning meals. Bobby Flay(Host)
Brunch @ Bobby's (TV-G) Celebrity chef Bobby Flay enjoys the comfort of his personal kitchen as he celebrates his favorite recipes for creative mid-morning meals. Bobby Flay(Host)
Brunch @ Bobby's (TV-G) Celebrity chef Bobby Flay enjoys the comfort of his personal kitchen as he celebrates his favorite recipes for creative mid-morning meals. Bobby Flay(Host)
Symon's Dinners Cooking Out (TV-G) Chef Michael Symon shares a variety of outdoor grilled recipes that are ideal for summer and puts a backyard spin on some Italian classics. Michael Symon(Host)
Burgers, Brew and 'que (TV-G) Michael Symon goes on a road trip across the nation, searching for the best burgers, brews and barbecue in eateries from New York City to Nashville, Tenn. Michael Symon(Host)
 
Tuesday
8/18/20
 
Food: Fact or Fiction? (TV-G) Food mysteries involving accidental discoveries, marketing ploys and war propaganda campaigns are explored by host Michael McKean. Michael McKean(Host)
Food: Fact or Fiction? (TV-G) Food mysteries involving accidental discoveries, marketing ploys and war propaganda campaigns are explored by host Michael McKean. Michael McKean(Host)
Food: Fact or Fiction? (TV-G) Food mysteries involving accidental discoveries, marketing ploys and war propaganda campaigns are explored by host Michael McKean. Michael McKean(Host)
Food: Fact or Fiction? (TV-G) Food mysteries involving accidental discoveries, marketing ploys and war propaganda campaigns are explored by host Michael McKean. Michael McKean(Host)
Food: Fact or Fiction? (TV-G) Food mysteries involving accidental discoveries, marketing ploys and war propaganda campaigns are explored by host Michael McKean. Michael McKean(Host)
Food: Fact or Fiction? (TV-G) Food mysteries involving accidental discoveries, marketing ploys and war propaganda campaigns are explored by host Michael McKean. Michael McKean(Host)
 
 
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