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Wednesday
7/23/14
 
Garden Smart (TV-G) Gardening experts reveal why native plants are a practical choice and how they can provide a glimpse into an area's botanical heritage.
Katie Brown Workshop Best of Holidays (TV-G) Katie prepares some of her favorite holiday recipes; Katie embellishes artificial trees with her faux-real tree project and adorns her home with advent balls.
Ask This Old House Installing a Whole-House Humidifier in North Carolina; Installing Smoke Detector (HD, TV-G) Richard installs a whole-house humidifier; Kevin and an electrician install hardwired smoke and carbon monoxide detectors; Tom removes stripped screws.
Eat! Drink! Italy! with Vic Rallo Closer and Closer (HD, TV-G) As the host travels all over Italy, he highlights and celebrates the nation's authentic cuisine, culture, history, people, wine and much more.
Pati's Mexican Table Mexitalian! (TV-G) Pati creates a full menu with a hybrid style dating back centuries that combines both Mexican and Italian cuisines including fish on fennel salad.
Jacques Pépin: More Fast Food My Way Perfect Presentations (TV-G) Jacques presents quick hearty fare: lobster roll medallions on spinach salad; quick lamb stew with vegetables; small berry custards without crusts.
 
Thursday
7/24/14
 
The Victory Garden Edible Feast (HD, TV-G) Crabs and sea urchins are caught, and farmers help prepare a feast; Ore.'s Magnolia Farm is featured; Roger makes mulch; an artichoke appetizer is prepared.
For Your Home Decorative Touches (TV-G) Vicki shares how the simple details can transform a space and shows how easy it is with crown moldings, cove ceilings, hardwood flooring and marble accents.
Hometime Creekside Home Dried In (HD, TV-G) As the hosts and their crew work on the house, they showcase the last few steps needed to make sure things get dried in, including grass from top to bottom.
Eat! Drink! Italy! with Vic Rallo Simple and Fresh (HD, TV-G) As the host travels all over Italy, he highlights and celebrates the nation's authentic cuisine, culture, history, people, wine and much more.
Sara's Weeknight Meals Girls at the Grill with Elizabeth Karmel (TV-G) Sara and Elizabeth Kramer prepare Chicken Paillard with Greek Farmer's Salad and Tzatziki, Blistered Corn and Asparagus Pizza, and Hill Country Barbecue.
Baking with Julia Naomi Duguid & Jeffrey Alford (HD, TV-G) Flatbread connoisseurs Naomi Duguid and Jeffrey Alford prepare pita bread, Afghan snowshoe bread and Middle Eastern lamb and tomato breads.
 
Friday
7/25/14
 
P. Allen Smith's Garden Home Stepping Back in Time (TV-G) Host takes a tour of Thomas Jefferson's plantation the Monticello in Charlottesville, Va., and Longwood Mansion, the largest octagonal house in the U.S.
Start Up Newalk a Mile in Their Shoes! (HD, TV-G) Gary visits a Detroit boutique, a Milwaukee social media site for young professionals, and a Chicago fitness site to learn about its innovative networking.
This Old House Arlington Italianate Project 2014 - Quest for a Dry Basement (HD, TV-G) While Tom works on the roof, a new mortar additive helps waterproof the fieldstone, and Norm and Tom fix a door; Roger tours the Italianate Garden.
Eat! Drink! Italy! with Vic Rallo Try These At Home (HD, TV-G) As the host travels all over Italy, he highlights and celebrates the nation's authentic cuisine, culture, history, people, wine and much more.
Simply Ming Michael Schlow and Basting (TV-G) Alongside guest chef Michael Schlow, Ming demonstrates the simplicity and flavorful results of basting; recipes include those for pan-roasted duck.
Essential Pepin Special Spuds (HD, TV-G) Chef Jacques Pepin makes the perfect French Fry before sharing recipes for Garlic Mashed Potatoes, Potato Ragout, Gratin Dauphinoise and Cream Puff Potatoes.
 
Saturday
7/26/14
 
Lidia's Kitchen Michelangelo's Favorite Pasta (HD, TV-G) After making Mafalde Florentine style, Lidia prepares loin lamb chops in a red wine sauce and for dessert, Grandma Rosa's apple cake.
Cook's Country from America's Test Kitchen Hearty Autumn Dinner (HD, TV-G) Host Christopher Kimball invites test cook Julian Collin Davison to showcase how to make the most delectable Smothered Pork Chops.
Katie Brown Workshop Early Earners (TV-G) Katie has a brainstorming session of ideas and concepts for a neighborhood lemonade stand, as well as other ways for youngsters to make money.
P. Allen Smith's Garden Home Teaching Children (TV-G) P. Allen attends a student career day activity to see how the kids learn about potential futures and how kids are helping clean Arlington National Cemetery.
For Your Home I Designed it Myself (TV-G) Vicki and daughter Sloan demonstrate how to bring the creativity out in teenagers by letting them plan and decorate their own bedrooms.
Family Travel with Colleen Kelly Cruise the Caribbean (HD, TV-G) On board a relaxing Caribbean cruise ship, Colleen Kelly explores the various activities offered, learns about cruise cuisine, and enjoys some fun in the water.
 
Sunday
7/27/14
 
P. Allen Smith's Garden to Table Cooking for Kids (TV-G) Allen demonstrates ways to get kids to garden and help out in the kitchen, and later, he showcases garden-fresh recipes he thinks kids will enjoy.
Family Travel with Colleen Kelly New Orleans - Beignets, Beads, and Bugs! (HD, TV-G) Travel expert Colleen Kelly makes her way to New Orleans, where the ever-thriving French Quarter prepares for its annual Mardi Gras celebrations.
Ask This Old House Repairing a Rotted Porch Post; Dealing with High Indoor Humidity (HD, TV-G) Tom shows viewers how to fix a porch post that has rotted, while Richard heads to New Orleans to help a family deal with excessive indoor humidity.
Eat! Drink! Italy! with Vic Rallo Less Is More.... Lots More! (HD, TV-G) As the host travels all over Italy, he highlights and celebrates the nation's authentic cuisine, culture, history, people, wine and much more.
Pati's Mexican Table Girls Just Wanna Have Fun (TV-G) Pati decides it is time for her and her friends to have a "girls' night in" where they delve into the male-dominated world of grilling.
Jacques Pépin: More Fast Food My Way Simple Sweet Notes (TV-G) With a pair of shears and a knife, Jacques cuts cooking time in half: roasted split chicken with a mustard crust; fluffy mashed potatoes; smoked salmon pizza.
 
Monday
7/28/14
 
P. Allen Smith's Garden Home Garden Fun with Kids (TV-G) Host P. Allen Smith teaches a lively group of kids how to make flowers turn different colors, make a mosaic with rocks and homemade salt dough and more.
Start Up Andy Warhowl's Kitchen! (HD, TV-G) Gary and the crew visit a self-service dog wash in Washington, D.C., gourmet carry-out in Chicago, and a Cleveland workshop with custom furniture.
This Old House Arlington Italianate Project 2014 - Additional Details (HD, TV-G) Kevin examines the new windows; Tom installs the siding and replicates the corbels; Richard uses a lead and oakum joint to connect the cast iron waste pipes.
Eat! Drink! Italy! with Vic Rallo Think Local, Drink Local (HD, TV-G) As the host travels all over Italy, he highlights and celebrates the nation's authentic cuisine, culture, history, people, wine and much more.
Simply Ming Amanda Cohen & Season Veggies (TV-G) Joined by guest chef Amanda Cohen, Ming Tsai talks about vegetable seasoning and cooks up several savory recipes, including one for Grilled Cauliflower Steak.
Essential Pepin Economical Offal (HD, TV-G) Chef Jacques shares his recipes for creating Pork Liver Pate, Roast Sausage with Potatoes, Braised Sweetbreads in Mirepoix and Braised Tongue with Lentils.
 
Tuesday
7/29/14
 
The Victory Garden Edible Feast (HD, TV-G) The impact of Hurricane Irene on farmers in N.Y. and the benefits CSAs are examined; Daniel makes side dishes; a fishing excursion in Ill. features Asian carp.
For Your Home Open House (TV-G) Vicki showcases her new house and garden with a tour, and introduces the contractors, craftspeople and designers that made her downsizing dreams possible.
Hometime Creekside Home Garage (HD, TV-G) As the hosts and the crew continue to work on the house, they show interested viewers how to keep the home's new garage warm and well-drained.
Eat! Drink! Italy! with Vic Rallo Prime Examples (HD, TV-G) As the host travels all over Italy, he highlights and celebrates the nation's authentic cuisine, culture, history, people, wine and much more.
Sara's Weeknight Meals Breakfast for Dinner (TV-G) Host Sara Moulton shares breakfast recipes that are perfect for dinner, including Indian Scrambled Eggs, BLT and Egg Pie and a Souffled Omelet.
Baking with Julia Danielle Forestier (HD, TV-G) Maitre Boulanger Danielle Forestier prepares a variety of French breads, including baguette, boule, pain de mie and pain de campagne.
 
 
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6:30 PM
Wednesday
7/30/14
 
Garden Smart (TV-G) With many gardeners' thoughts turning towards their grass, an expert shares a number of tips and ideas on how to get the most out of one's turf.
Katie Brown Workshop Sweet (TV-G) Katie Brown creates "do-it-yourself" lip balm, a butterfly bouquet, a birthday cake, Orange and Cherry Brownies and "Kyle's Famous Sugar and Spice Cookies."
Ask This Old House Repairing a Rotted Porch Post; Dealing with High Indoor Humidity (HD, TV-G) Tom shows viewers how to fix a porch post that has rotted, while Richard heads to New Orleans to help a family deal with excessive indoor humidity.
Eat! Drink! Italy! with Vic Rallo Local Knowledge (HD, TV-G) As the host travels all over Italy, he highlights and celebrates the nation's authentic cuisine, culture, history, people, wine and much more.
Pati's Mexican Table My Pinata Party (TV-G) Pati throws a party for her neighborhood complete with a pinanta and everyone's favorite Mexican dishes, including watermelon, tomatillo and mozzarella skewers.
Jacques Pépin: More Fast Food My Way Chef's Dream (TV-G) Inspired by the flavors of the east, Jacques prepares bluefin tuna tartare with apple, lamb burgers with feta cheese and yogurt-cucumber sauce and corn parfait.
 
Thursday
7/31/14
 
The Victory Garden Edible Feast (HD, TV-G) The impact of Hurricane Irene on farmers in N.Y. and the benefits CSAs are examined; Daniel makes side dishes; a fishing excursion in Ill. features Asian carp.
For Your Home Head to the Mountains (TV-G) Vicki and her team spend a weekend in the mountains of North Carolina where they visit Grove Park Inn in Asheville and go on an adventurous hike in the woods.
Hometime Energy Smart Sunroom (HD, TV-G) As the crew works on the sunroom, they reveal how new doors, a ceiling fan and finished millwork can brighten up the aging room and increase efficiency.
Eat! Drink! Italy! with Vic Rallo Easy to Master (HD, TV-G) As the host travels all over Italy, he highlights and celebrates the nation's authentic cuisine, culture, history, people, wine and much more.
Sara's Weeknight Meals Sandwich Night (TV-G) Beer Bread stuffed with Pulled Chicken Barbecue; a Catfish BLT with basil mayonnaise; Roasted Vegetable and Fresh Ricotta sandwiches.
Baking with Julia Markus Farbinger (HD, TV-G) Scheduled: baking and pastry arts instructor Markus Farbinger prepares cardinal slice and poppyseed torte.
 
Friday
8/1/14
 
P. Allen Smith's Garden Home Nature for the Soul (TV-G) Host P. Allen Smith visits a special garden therapy program at the Bell Garden Community Garden in St. Louis; highlights also include a visit to a water garden.
Start Up Pack Only What You Kneed! (HD, TV-G) In NYC, a mother and her two sons sell a line of stylish carry-all handbags and travel totes; a boutique in Detroit offers new and vintage local items; more.
This Old House Arlington Italianate Project 2014 - Additional Details (HD, TV-G) Kevin examines the new windows; Tom installs the siding and replicates the corbels; Richard uses a lead and oakum joint to connect the cast iron waste pipes.
Eat! Drink! Italy! with Vic Rallo Two Pastas (HD, TV-G) As the host travels all over Italy, he highlights and celebrates the nation's authentic cuisine, culture, history, people, wine and much more.
Simply Ming Todd English & Quick Pan Sauce (TV-G) Ming enhances the flavor of everyday pasta noodles with an easy-to-make marinara sauce; Todd English prepares two different lobster dishes.
Essential Pepin Cozy Carbs (HD, TV-G) Chef Jacques Pepin shares recipes for Ricotta Dumplings with Red Pepper Sauce, Macaroni Beaucaire, Gnocchi Maison and Linguine with Clam Sauce.
 
Saturday
8/2/14
 
Lidia's Kitchen Piemonte Peppers (HD, TV-G) Host and Italian chef Lidia Bastianich demonstrates how to create peppers Piedmontese, a country-style fava soup and a crepe-style dessert, oatmeal palacinke.
Cook's Country from America's Test Kitchen Italian Favorites Revisited (HD, TV-G) Host Christopher Kimball and his chefs look at some of the staples of Italian cuisine by first slow cooking meatballs and making a plate of spinach lasagna.
Pati's Mexican Table Mexican Picnic (TV-G) Pati shows viewers how to add a Mexican twist to a typical picnic, with recipes like Ancho Chile Mexican Hamburgers and Pickled Onion and Potato Salad.
Coastal Cooking with John Shields Ready, Set, Party (TV-G) Paw Paw's Shrimp Feast; Gloucester Lobster Salad
Katie Brown Workshop Take the Party Outside (TV-G) Katie Brown demonstrates how to make a house a home, featuring a discussion regarding tried-and-true ideas and concepts for taking vibrant festivities outdoors.
P. Allen Smith's Garden Home Entertaining Outdoors (TV-G) Host Allen Smith celebrates the completion of the Garden Home Retreat with an outdoor party for which he makes good use of the outdoor kitchen.
 
Sunday
8/3/14
 
Katie Brown Workshop Backyard Style (TV-G) Host Katie Brown prepares a beer-simmered bratwurst, burgers and baked beans, and creates a fountain for the backyard and stylish food baskets.
Cook's Country from America's Test Kitchen Great American Cookout (HD, TV-G) Hosts and correspondents showcase an in-depth guide to preparing a wide variety of recipes, which includes Baltimore Pit Beef and BBQ Country-Style Ribs.
Ask This Old House Fitting a Mattress Up a Narrow Staircase; Repairing a Light-Switch in Seattle (HD, TV-G) Tom moves a box spring mattress up a narrow staircase; in Seattle, Kevin and an electrician repair a light switch; Richard talks about filtering water.
Eat! Drink! Italy! with Vic Rallo In the Details (HD, TV-G) As the host travels all over Italy, he highlights and celebrates the nation's authentic cuisine, culture, history, people, wine and much more.
Mexico: One Plate at a Time Mediterranean Baja (HD, TV-G) After grilled octopus and chile mole sauce are highlighted for viewers, Rick prepares kale and spinach tacos, while guest chefs make lamb and geoduck ceviche.
Jacques Pépin: More Fast Food My Way Chockfull of Surprises (TV-G) Tomato surprise with a treasure inside; pumpkin gratin; grilled striped bass with romesco sauce; using Californian brandy to make cherries in Armagnac sauce.
 
Monday
8/4/14
 
P. Allen Smith's Garden Home Garden & Home Alternatives (TV-G) Host P. Allen Smith shares with viewers easy tips on home and garden projects, using broken terra cotta saucers, bulbs as party favors and more.
Start Up Please Don't Feed the Monsters, They are Already Stuffed! (HD, TV-G) Gary visits a sushi and barbecue restaurant, a different kind of funeral company, and a toy company that uses its products to spread kindness.
This Old House Arlington Italianate Project 2014 - Arlington Heights (HD, TV-G) An arborist prunes trees; Richard talks about PEX; Norm explores a Stick Style home; Tom shows Kevin how to turn a doorjamb into a cased opening.
Eat! Drink! Italy! with Vic Rallo (HD, TV-G) As the host travels all over Italy, he highlights and celebrates the nation's authentic cuisine, culture, history, people, wine and much more.
Simply Ming Michiba - Seafood (TV-G) In Japan, Ming stops by the world-famous Tsukiji fish market, one of the largest food markets in the world; "Iron Chef" Rokusaburo Michiba prepares Daikon Stew.
Essential Pepin Classic Conclusions (HD, TV-G) Jacques shares his masterful techniques while creating Crepes A La Confiture, Orange Souffle Crepes, Baked Alaska and Apricot and Pistachio Souffle.
 
Tuesday
8/5/14
 
The Victory Garden Edible Feast (HD, TV-G) Sustainable Vt. farms are showcased; fresh ingredients from three farms are combined in one dish; butternut squash is discussed; cilantro-mango chutney is made.
For Your Home Apartment Living (TV-G) Host Vicki Payne generates some chic ideas and solutions for apartment dwellers to turn their basic beige box into a welcoming adobe with personality and style.
Hometime Creekside Home Mechanicals (HD, TV-G) Dean and Miriam talk about a number of highly important steps that should be followed when using a new house's mechanical systems.
Eat! Drink! Italy! with Vic Rallo (HD, TV-G) As the host travels all over Italy, he highlights and celebrates the nation's authentic cuisine, culture, history, people, wine and much more.
Sara's Weeknight Meals Salad: It's Easy Being Green (TV-G) Sara Moulton prepares easy-to-make salads while creating a Warm Steakhouse Salad, a Crunchy Falafel Salad and a Seared Scallops and Butter Lettuce Salad.
Baking with Julia Charlotte Akoto (HD, TV-G) Scheduled: host Julia Child welcomes Chef Charlotte Akoto, who demonstrates how to prepare meringue sandwiches and chocolate meringues with caramel filling.
 
 
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