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Programs for Destination on Friday, July 10, 2020
12:00 AM
Food Paradise Minnesota State Fair (HD, TV-G) The "Food paradise" group goes to the Twin Cities as they explore the food at the unique food that can be found at the state fair of Minnesota. Mason Pettit(Narrator)
1:00 AM
Food Paradise Wisconsin State Fair And The State Fair of Texas (HD, TV-G) Food is sampled at the Wisconsin State Fair and the State Fair of Texas; at the fair in Wisconsin, a lot of cheesy items from there; in Texas, deep-fried food. Mason Pettit(Narrator)
2:00 AM
Food Paradise Pizza Party (HD, TV-G) Eight pizzerias from across the country are featured for their creative pizzas. Mason Pettit(Narrator)
3:00 AM
Food Paradise Surf and Turf (HD, TV-G) The cast counts down the eight best places that put their creative twist on the classic steak-and-lobster combo. Mason Pettit(Narrator)
4:00 AM
Food Paradise Minnesota State Fair (HD, TV-G) The "Food paradise" group goes to the Twin Cities as they explore the food at the unique food that can be found at the state fair of Minnesota. Mason Pettit(Narrator)
5:00 AM
Food Paradise Wisconsin State Fair And The State Fair of Texas (HD, TV-G) Food is sampled at the Wisconsin State Fair and the State Fair of Texas; at the fair in Wisconsin, a lot of cheesy items from there; in Texas, deep-fried food. Mason Pettit(Narrator)
6:00 AM
Fast Foods Gone Global 2011 (HD, TV-G) Fast food chains that originated in the U.S. must adapt the tastes and tactics of other cultures as they expand to other countries that are found overseas.
7:00 AM
Fast Foods Gone Global USA (HD, TV-G) International food chains are introducing their dishes of homegrown flavors to American consumers while adding some Americanized appeal to their menu.
8:00 AM
Fast Foods Gone Global Asia (HD, TV-G) Many mainstream fast food chains originated in the U.S., but are spreading overseas to Asian countries, bringing with them their on-the-go eating lifestyle.
9:00 AM
Fast Foods Gone Global Africa (HD, TV-G) Many mainstream fast food chains originated in the U.S., but are spreading overseas to African countries, bringing with them their on-the-go eating lifestyle.
10:00 AM
Fast Foods Gone Global Europe (HD, TV-G) Many mainstream fast food chains originated in the U.S., but are spreading overseas to European countries, bringing with them their on-the-go eating lifestyle.
11:00 AM
Fast Foods Gone Global Latin America (HD, TV-G) American fast food chains that are mainstream and widely popular, such as McDonald's, Kentucky Fried Chicken and Subway, are changing things in Latin America.
12:00 PM
Fast Food Mania Beyond the Bun (HD, Repeat, TV-PG) A fast-food connoisseur searches for all the mouth-watering menu items that have managed to warm the hearts and fill the stomachs of people around the world. John Hiens(Host)
12:30 PM
Fast Food Mania Cult Favorites (HD, Repeat, TV-PG) John makes the pilgrimage to various fast-food establishments that have managed to amass a massive cult following through the use of their unique menu items. John Hiens(Host)
1:00 PM
Fast Food Mania The Drive Thru (HD, Repeat, TV-PG) The modern convenience of the fast food drive-thru is examined as John Hiens visits some of the most extremely impressive experiences in the nation. John Hiens(Host)
1:30 PM
Fast Food Mania Extreme Burgers (HD, Repeat, TV-PG) John Heins steps into the filling world of extreme burgers as he travels the American landscape in search of monumental variations on a classic formula. John Hiens(Host)
2:00 PM
Fast Food Mania Extreme Menu Items (HD, Repeat, TV-PG) John Hiens travels the country in order to find exclusive menu items that push the boundaries of flavor so that he may sample the mouth-watering wonders. John Hiens(Host)
2:30 PM
Fast Food Mania Extreme Locations (HD, Repeat, TV-PG) John Hiens manages to find surprisingly astonishing locations in which fast food establishments are located in; John eats some fast food while on a beach. John Hiens(Host)
3:00 PM
Fast Food Mania Fast Food Originals (HD, Repeat, TV-PG) John visits the original location of Nathan's Famous Hot Dogs; the history of Dunkin' Donuts and other establishments are explored. John Hiens(Host)
3:30 PM
Fast Food Mania Breakfast for Fast Food Champions (HD, Repeat, TV-PG) A look is taken at some of the mouth-watering breakfast menus that have revolutionized the early morning meal for hungry Americans. John Hiens(Host)
4:00 PM
Fast Food Mania Extra Special Service (HD, Repeat, TV-PG) John visits chains that have managed to attract a dedicated group of customers through the use of their amazing food and sensational presentation. John Hiens(Host)
4:30 PM
Fast Food Mania Fast Food Tech (HD, Repeat, TV-PG) A look is taken at the clever technology used to produce the classic flavors people have grown to love while still keeping the wait for them at a minimum. John Hiens(Host)
5:00 PM
BBQ Pitmasters Revenge Ham (HD, Repeat, TV-PG) Three of the toughest Pitmasters from past seasons return and are tasked with cooking up an impressive enough fresh ham and cowboy steak to win the first round.
6:00 PM
BBQ Pitmasters Brisket Redemption (HD, Repeat, TV-PG) Three of the toughest All-Stars from past seasons return and are tasked with cooking up a first-rate meal consisting of brisket and venison for the judges.
7:00 PM
BBQ Pitmasters Smoker Envy (HD, Repeat, TV-PG) Leslie Ann Whippen hopes to avenge her loss from season two to Shad Kirton; Jamie Geer may be the competitor to steal her win; Shad hopes for another victory.
8:00 PM
BBQ Pitmasters Ribs Rematch (HD, Repeat, TV-PG) The grand champion returns to vie for the title of Kingsford BBQ Pitmaster All-Star Grand Champion with previous competitors and take home a cash prize. Robby Royal(Participant), Junior Urias(Participant), John Coon(Participant)
9:00 PM
BBQ Pitmasters In Like a Brisket, Out Like a Lamb (HD, Repeat, TV-PG) The latest match-up features one of the most well-known pitmasters in the competition circuit, Tim Grant, as he vies for the cash prize and the title. Tim Grant(Participant)
10:00 PM
BBQ Pitmasters The Trigg is Up (HD, Repeat, TV-PG) Corey, Craig and Johnny return and are tasked with cooking up an impressive enough menu made up of pork belly and beef ribs to impress the judges.
11:00 PM
BBQ Pitmasters Duck, Duck, Pork (HD, Repeat, TV-PG) The three remaining Pitmasters compete in the final round for the title of Kingsford BBQ Pitmasters All-Star Grand Champion and $50,000.
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