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Channel Lineup
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Programs for FOODHD on Tuesday, August 4, 2020
12:00 AM
All-Star Best Thing I Ever Ate Deep Fried Decadence (Repeat, TV-G) Bobby Flay reveals his favorite spot for fried chicken; Molly Yeh eats pickles in North Dakota; Alton Brown shares the secret to his chicken-fried steak. Bobby Flay(Participant), Martha Stewart(Participant), Robert Irvine(Participant), Alton Brown(Participant), Valerie Bertinelli(Participant)
1:00 AM
Chopped Chefs in a Pickle (HD, Repeat, TV-G) The chefs are given the task of including pickles in all of their dishes; pickles and peanut butter is the unusual, but not unheard of, combination for dessert. Ted Allen(Host)
2:00 AM
Chopped Weird, Wacky, and Wild! (HD, Repeat, TV-G) The chefs face baskets filled with bizarre ingredients, such as a strange pig part, a fuzzy vegetable and a shocking meat, and an oddly named sweet treat. Ted Allen(Host)
3:00 AM
Diners, Drive-Ins, and Dives Hearty Home Cookin' (HD, Repeat, TV-G) Guy Fieri goes on a culinary adventure across the nation in search of restaurants that offer their guests a real-deal taste of home-style cooking Guy Fieri(Host)
4:00 AM
Kids Baking Championship Unicornucopia (HD, Repeat, TV-G) Hosts Duff Goldman and Valerie Bertinelli challenge the eight kid bakers to use their imaginations to create unicorn cakes that illustrate a specific emotion. Valerie Bertinelli(Host), Duff Goldman(Host)
5:00 AM
Paid Program (TV-G) Sponsored television programming.
5:30 AM
Under Eye Bags? SOLUTION! Plexaderm helps reduce Under Eye Bags, Dark Circles, and Wrinkles in just 10 minutes!
6:00 AM
Paid Program (TV-G) Sponsored television programming.
6:30 AM
Paid Program (TV-G) Sponsored television programming.
7:00 AM
Best Knife Ever! Cook like a professional chef with Trusted Butcher Knives!
7:30 AM
Paid Program (TV-G) Sponsored television programming.
8:00 AM
Delicious Miss Brown Picnic in the Park (HD, Repeat, TV-G) Kardea Brown picnics in the park with friends and brings rotisserie chicken salad sandwiches with homemade bacon jam and chilled black-eyed pea salad. Kardea Brown(Host)
8:30 AM
Delicious Miss Brown Beach Blanket Country Boil (HD, Repeat, TV-G) Kardea has a picnic at the beach with friends, with a menu that includes a low country boil, fresh peach arugula salad and frozen confetti vanilla Whoopie Pies. Kardea Brown(Host)
9:00 AM
Delicious Miss Brown For the Love of Chocolate... (HD, Repeat, TV-G) Kardea and her boyfriend have a double date dinner with friends, including a peppered skirt steak salad, chocolate-covered bacon and chocolate cheesecake. Kardea Brown(Host)
9:30 AM
Delicious Miss Brown Light Low Country (HD, Repeat, TV-G) Kardea has her mom and grandma over for a low-calorie meal with grilled pork chops with a homemade apple and mango compote, along with cauliflower rice. Kardea Brown(Host)
10:00 AM
Food Paradise Lots of Cluck (HD, TV-G) Some of the best chicken dishes from all across the country are highlighted, including fried, smothered in gravy, stuffed in a taco and topped on fries. Mason Pettit(Narrator)
11:00 AM
Food Paradise Classic Combos (HD, TV-G) Some of the country's archetypal food combinations are featured, including biscuits and gravy, macaroni & cheese, spaghetti and meatballs, and fish & chips. Mason Pettit(Narrator)
12:00 PM
Food Paradise Country Cookin' (HD, TV-G) Some of the best Southern-inspired dishes from restaurants in the U.S. are featured, including a smoky bacon breakfast bowl and some super-saucy barbecued ribs. Mason Pettit(Narrator)
1:00 PM
Chopped On The Quack Burner (HD, Repeat, TV-G) In round one, the chefs use an unusual meat for their appetizer dish; in round two, some seaweed pasta is possible used in an unconventional form. Ted Allen(Host)
2:00 PM
Chopped Tapas Time (HD, Repeat, TV-G) The chef competitors must utilize Spanish gazpacho in the Appetizer Round; surprising ingredients make an appearance in the Entree Round. Ted Allen(Host)
3:00 PM
Chopped Grill Masters: Kansas City (HD, Repeat, TV-G) Rivals from Kansas City compete with double cut barbecue pork chops, then the chefs have to combine pineapple and banana flavors to their desserts. Ted Allen(Host)
4:00 PM
Chopped Grill Masters: North Carolina (HD, Repeat, TV-G) The chefs get fish in the first basket and the chefs have to work with liver in the entree round, and finally some Southern favorites in the dessert basket. Ted Allen(Host)
5:00 PM
Chopped Grill Masters: Memphis (HD, Repeat, TV-G) Four chefs compete for the grand finale, with comfort food in the first basket, then the second basket has a gigantic sandwich, and finally peaches for dessert. Ted Allen(Host)
6:00 PM
Chopped Grill Masters: Texas (HD, Repeat, TV-G) Chefs get a crunchy surprise in the first round, then a state fair treat and Texas meat in the second basket, and Texas-inspired ingredients for dessert. Ted Allen(Host)
7:00 PM
Chopped Grill Masters: Finale Showdown (HD, Repeat, TV-G) Four Grill Masters champions representing the regional styles of Texas, Memphis, North Carolina and Kansas City, compete with a meat-and-potatoes entree. Ted Allen(Host)
8:00 PM
Chopped Quail Without Fail (HD, Repeat, TV-G) The chefs keep the judges guessing as they attempt to make successful quail entrees and use Australian seasoning and a jar of Mexican caramel in their desserts. Ted Allen(Host)
9:00 PM
Chopped Raise Your Game (HD, New, TV-G) The chefs get an appetizer basket loaded with foods to fuel hungry sports fans and the entree basket with a strange shot glass and some wings. Ted Allen(Host)
10:00 PM
Chopped Sweets Magical Mashups (HD, New, TV-G) The competitors make mashup masterpieces as they discover a nutty version of a doughnut in the round one basket and a hyped-up hybrid meat appears in round two. Scott Conant(Host)
11:00 PM
Chopped Chocolate Rush! (HD, Repeat, TV-G) Every basket will contain chocolate; the chefs must utilize pork chops in the first round; in the second round, beef and dark chocolate make an appearance. Ted Allen(Host)
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