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Programs for FOODTV on Tuesday, June 2, 2020
12:00 AM
Bakeaway Camp with Martha Stewart Farewell to Camp (Repeat, TV-G) The bakers have four hours to make a wedding cake gone wild and Martha gives all three remaining campers a lesson on how to make the best wedding cake outdoors. Jesse Palmer(Host), Carla Hall(Participant), Dan Langan(Participant)
1:00 AM
Amy Schumer Learns to Cook Brunch and Leftovers (Repeat, TV-G) Chris makes fried eggs with shallots, spinach, pork sausage and pancakes, then Chris uses their leftovers to make mashed potatoes and radish & potato salad. Amy Schumer(Host), Chris Fischer(Host)
2:02 AM
Chopped Best Laid Pans (Repeat, TV-G) A chef's sausage and okra appetizer might not make it; savory pie and Italian cheese are given for entrée dishes; peppers and pears are paired for dessert. Ted Allen(Host)
3:00 AM
Guy's Grocery Games When Guy Gives You Lemon Bars... (Repeat, TV-G) Four chefs make stir-fry with ingredients from even-numbered aisles only; and next, competitors use the main ingredients of lemon bars to make dinner. Guy Fieri(Host)
4:00 AM
Guy's Grocery Games Food Network Stars Take Over Flavortown (Repeat, TV-G) Food Network Star chefs must prepare a lunchtime favorite using only five ingredients; in the second round, the chefs must make a steakhouse dinner on a budget. Guy Fieri(Host), Melissa d'Arabian(Participant), Jeff Mauro(Participant)
5:00 AM
Paid Program (TV-G) Sponsored television programming.
5:30 AM
Cordless Iron The PowerXL Cordless Iron & Steamer offers cordless ironing and powerful steaming with the convenience of quick recharging!
6:00 AM
Paid Program (TV-G) Sponsored television programming.
6:30 AM
Paid Program (TV-G) Sponsored television programming.
7:00 AM
Best Knife Ever! Cook like a professional chef with Trusted Butcher Knives!
7:30 AM
Paid Program (TV-G) Sponsored television programming.
8:00 AM
Paid Program (TV-G) Sponsored television programming.
8:30 AM
Paid Program (TV-G) Sponsored television programming.
9:00 AM
Paid Program (TV-G) Sponsored television programming.
9:30 AM
The Best Thing I Ever Ate Borrowed Favorites (Repeat, TV-G) Robert Irvine goes to BabyStacks Cafe in Las Vegas; Sabin Lomac has a Philly cheesesteak in Los Angeles; Duff Goldman visits the Magic Castle in Hollywood. Robert Irvine(Participant), Sabin Lomac (Participant), Duff Goldman(Participant)
10:00 AM
Food Paradise Hog Heaven (TV-G) Places that serve pork dishes across the country are featured as a place that serves whole hog covered in sauce is featured in South Carolina. Mason Pettit(Narrator)
11:00 AM
Food Paradise Steak-Stravaganza (TV-G) A trip across America as steaks from different restaurants is shown including a center-cut sirloin in Malibu, Calif., and a rib-eye with chimichurri sauce. Mason Pettit(Narrator)
12:00 PM
Food Paradise Weiner Takes All (TV-G) A trip across America to show off the best hot dogs; a hot dog covered in deep-fried cheese curds and gravy in Chicago and an alligator dog in New Orleans. Mason Pettit(Narrator)
1:00 PM
Chopped Fig Out (Repeat, TV-G) The chefs must use two fish ingredients in the Appetizer Round; in the Entrée Round, beef kidneys make an appearance; the chefs use figs in the Dessert Round. Ted Allen(Host)
2:00 PM
Chopped Reality TV Stars (Repeat, TV-G) Reality television stars Renee Graziano, Travis Lofland, Amy Roloff and Kathy Wakile must tackle biscuit dough, vegetable cream cheese and cherry pie filling. Ted Allen(Host), Renee Graziano(Participant), Travis Lofland(Participant), Amy Roloff(Participant), Kathy Wakile(Participant)
3:00 PM
Chopped Amateurs Redemption (Repeat, TV-G) Amateurs must use vegan roast in round one; a sugary breakfast item appears in round two; in the final round, the cooks must use sweet-and-savory candies. Ted Allen(Host)
4:00 PM
Chopped Knife Strife (Repeat, TV-G) The chefs get a gory start with blood sausage in the appetizer round; chefs make ambitious dishes with the caramelized pudding and pork product in entree round. Ted Allen(Host)
5:00 PM
Chopped Raw Deal (Repeat, TV-G) Chefs receive an unusual form of raw fish; a wonder drink and beautiful peppers are given for the entrée; a big block of salt is used for the dessert round. Ted Allen(Host)
6:00 PM
Chopped Pizza Poetry (Repeat, TV-G) Pizza pros get pork in the first basket, a regional dough and a convenience store staple in the entree round, and they have to use olives on dessert pizzas. Ted Allen(Host)
7:00 PM
Chopped Million Dollar Baskets (Repeat, TV-G) High-priced ingredients are offered in the baskets as the chefs use caviar and seafood in the first round and a $100 breakfast item for the final round. Ted Allen(Host)
8:00 PM
Chopped High on the Hog (Repeat, TV-G) The chefs get a pork theme for their battle, then a Bloody Mary is in the second round and finally, something difficult is incorporated in a dessert. Ted Allen(Host)
9:00 PM
Chopped Poke Power (New, TV-G) The chefs attempt a take on poke and some special seafood in round one, then a piece of pork in the entree basket and then they work with a salty & sweet snack. Ted Allen(Host)
10:00 PM
Supermarket Stakeout Burger Night Bonanza (New, TV-G) Four chefs try to craft the perfect burger in the parking lot of Bristol Farms Calabasas, Calif., then the final two chefs make their best midnight snack. Alexandra Guarnaschelli(Host)
11:00 PM
Supermarket Stakeout Sweet Gamble (Repeat, TV-G) The chefs gamble with unsuspecting shoppers' carts to create the best nacho platter at Smith's in Las Vegas, then they dish up a retro-goes-modern classic. Alexandra Guarnaschelli(Host)
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